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CUISINE TYPE
li li (荔俐)
Nasi Kandar Melayu
Liang Kee (良记)
AB Tomyam
Oi’s Kitchen
15/10 – C) Spicy Fermented Bean Paste Pork | 辣豆瓣猪肉 · 🍶🍥 Braised Tofu in Rice Wine | 酒香煨豆腐 · 🐟🥬 Stir-fried Kai Lan with Salted Fish | 咸鱼炒芥兰 · 🍚 White Rice | 白饭
RM
7.00
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RM
7.50
Price range: RM7.00 through RM7.50
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15/10 - C) Spicy Fermented Bean Paste Pork | 辣豆瓣猪肉 · 🍶🍥 Braised Tofu in Rice Wine | 酒香煨豆腐 · 🐟🥬 Stir-fried Kai Lan with Salted Fish | 咸鱼炒芥兰 · 🍚 White Rice | 白饭 quantity
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Oi's Kitchen
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Oi's Kitchen
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